Seasonal
Enjoy your Tomatina favorites or try something new! Our specials are matched to the season by Executive Chef Rogelio Jacinto and inspired by the freshest seasonal ingredients.
Seasonal Specials
Try our seasonal specials.
Brunch
Start your weekend right at Tomatina. Enjoy a twist on classic brunch fare at Tomatina. All your favorites are served, some with an Italian influence.
Saturday and Sunday | 10:00am - 2:00pm
Our regular menu is available at 11:30am
two thick slices of housemade bread crisped in a cinnamon-vanilla batter, with whipped lemon-mascarpone cheese, fresh berries, toasted almonds, and powdered sugar
- ADD CRISPY PROSCIUTTO OR TWO CHICKEN APPLE SAUSAGE LINKS 5
served with mixed greens or roasted potatoes and fresh fruit
- ADD CRISPY PROSCIUTTO OR TWO CHICKEN APPLE SAUSAGE LINKS 5
served over tomato sauce with herb-roasted yukon gold potatoes
- ADD TOASTED BREAD 2.50
poached eggs and crispy prosciutto on toasted focaccia, topped with citrus hollandaise sauce, and served with herb-roasted yukon gold potatoes
- ADD SAUTEED SPINACH OR OVEN-ROASTED TOMATOES 1.75
herb-roasted potatoes 4
toasted bread (2) with butter 2.50
elbow pasta in a creamy cheddar cheese sauce
Brunch Beverages
Lunch
Enjoy our Pick-Two Lunch Special for just $11.95
Choose one Primi and one Secondi —OR— two Primi. Available Monday through Friday until 4:00pm dine-in or to-go.
Lunch sized portions, served together. No substitutions, please.
Primi
Secondi
braised in marinara, served on fresh-baked ciabatta
Happy Hour
Join us Monday through Friday from 3-6pm for bar bites and drink specials. Available at select Tomatina locations.
Happy Hour Bites
cannellini beans, fusilli, kale, peas and tomatoes
Happy Hour Drinks
Blue Moon, Peroni, Knee Deep Breaking Bud, Fat Tire, Lagunitas IPA, Stella Artois
Trumer Pils, Corona, Bud light, Stella Artois, Firestone 805, Sierra Nevada, Lagunitas IPA
Starters
Complete your meal with an appetizer or side – all made to order using fresh, seasonally inspired ingredients. Our flavorful soups and sauces are made from scratch, every day at every restaurant.
cannellini beans, fusilli, kale, peas and tomatoes
cannellini beans, fusilli, kale, peas and tomatoes
Salads
Pasta
From traditional to modern interpretations, our pastas are individually crafted. Whether it's our slow-cooked marinara or our freshly made pesto, each sauce is prepared by our chef with the freshest ingredients each day.
with marinara and parmesan
— ADD BOLOGNESE SAUCE 3.50
Piadine
This tasty Italian treasure is one of our signature dishes. Many know it as an Italian flatbread sandwich, but it's so much more. The combination of the cool salad and warm bread leaves you wanting more. After having one, it is easy to understand why some of our guests always order this dish.
hearts of romaine, fresh mozzarella, tomatoes, basil pesto and creamy balsamic vinaigrette
Pizza
We roll our crust thin and top it with the freshest traditional and inventive ingredients. Order one of our favorites or create your own.
Our House Favorites
All of our favorite pizzas can be made on personal-sized gluten-free pizza crust.
mozzarella, tomato sauce, fennel sausage, pepperoni, prosciutto and mushrooms
with fontina, onions, thyme and parmesan
mozzarella, tomato-garlic purée, mushrooms, spinach, red onions, kalamatas, red bell peppers and oregano
fresh mozzarella, tomato sauce and basil
Create Your Own Pizza or Calzone
Custom Creation Toppings
baby arugula, basil pesto, basil, jalapeños, tomatoes, red onions, mushrooms, sautéed spinach, sun-dried tomatoes
fennel sausage, hobbs salami, meatball, pancetta, hobbs pepperoni, prosciutto, roasted chicken
fresh mozzarella, fontina, feta
with mozzarella and sauce. Select your toppings for your own "Custom Creation."
Meat Toppings: Personal 2.50 each, Medium 2.95, Large 3.95
Cheese & Veggies Toppings: Personal 2.25 each, Medium 2.75, Large 3.75
substitute personal gluten-free pizza crust 4
Classics
Our classic Italian dishes are individually crafted and made-to-order using premium ingredients.
with mozzarella, served with pasta and sautéed spinach
with marsala wine and mushrooms, served with pasta and sautéed spinach
served with pasta and sautéed spinach
Desserts
From Tiramisu to Affogato, all our delectable desserts are made from scratch, each day in each restaurant.
ladyfingers, espresso, mascarpone, and sweet Marsala
— ADD VANILLA GELATO 3.25
Beverages
Try one of our signature cocktails, a refreshing pint or a glass from our extensive list of California and Italian wines – all carefully selected to pair perfectly with our fresh, Italian dishes. Join us Tuesday evenings and enjoy half-off any bottle of wine on our list.
Wine
California 2017
California 2017
California 2016
California 2016
Sonoma County 2015
Italy 2018
Beer
Trumer Pils, Corona, Bud light, Stella Artois, Firestone 805, Sierra Nevada, Lagunitas IPA
Signature Beverages
