Run by General Manager Joycelin Magno, with Head Chef Pablo Rodriguez and his team in the kitchen, you can always count on Santa Clara’s Tomatina for handcrafted Italian cuisine made from scratch with fresh, seasonal ingredients. Step inside to experience our warm, inviting ambiance. Watch our chefs and cooks meticulously prepare your next meal in our open-air kitchen and exposed hearthstone pizza oven.
With an array of vegetarian, gluten-free and kid-friendly menu items, Tomatina is the perfect setting to slow down and savor a delicious meal with friends, family and colleagues. Indulge in our delightful cocktail creations or sip our selection of fine wines, beer and handcrafted Italian sodas. For a sumptuous treat, don’t miss our delectable desserts, whipped up every day just for you.