Perfect pasta and pizza are easy at home with our convenient Take-And-Bake entrees.
Chicken Fettucine Alfredo
Stovetop (preferred method)
Transfer to sauté pan and add 1/4 cup water. Stir and simmer on medium heat 8-12 mins.
Microwave
Remove lid or transfer to dish and cover with plastic wrap. Microwave on high 2 1/2 mins. Stir and heat additional 2 mins.
Baked Penne Bolognese
Oven (preferred method)
Preheat oven to 325 F. Transfer to oven-safe dish. Cover with foil. Bake for 30 mins. Remove foil and bake additional 15 mins.
Microwave
Remove lid or transfer to dish and cover with plastic wrap. Microwave on high 4-5 minutes.
Mama’s Spaghetti and Meatballs
Stovetop (preferred method)
Transfer to saucepan with a lid. Add 1/4 cup water. Stir and cook over medium heat for 11-14 mins.
Microwave
Remove lid or transfer to dish and cover with plastic wrap. Microwave on high 2 1/2 mins. Stir and cook additional 2 mins.
Take and Bake Pizza
Bake within 1 hour of purchase or refrigerate. If refrigerated, remove 1 hour prior to baking for crust to rise. Always bake within 1 day of purchase.
Oven (preferred method)
Pre-heat oven to 450°F. Remove plastic wrap, leave pizza on tray. Bake on center rack for 25 -30 mins or until crust is golden. Cut into slices and enjoy!